PAN / 11.02 INCHES / CROSS / STAUB
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A black cast iron frying pan featuring a signature Buster + Punch handle with diamond-cut cross knurling for enhanced grip and control. Refined by hand and designed to match seamlessly with Buster + Punch kitchen detailing and collections. Available in steel and brass finishes.
A Staub collaboration product.
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Warranty
All our hardware, lighting and electricity comes with a 2 year warranty as standard. click here for more information.
PAN / 11.02 INCHES / CROSS / STAUB
Precio de oferta$229.00
Elige opciones
PAN / 11.02 INCHES / CROSS / STAUB
Precio de oferta$229.00
PRODUCT DETAILS
PAN / 11.02 INCHES / CROSS / STAUB
A black cast iron frying pan featuring a signature Buster + Punch handle with diamond-cut cross knurling for enhanced grip and control. Refined by hand and designed to match seamlessly with Buster + Punch kitchen detailing and collections. Available in steel and brass finishes.
A Staub collaboration product.
| Finish | BLACK / STEEL |
| Material | Cast Iron |
| Coating | Enamel Coating |
| Base Width (cm) | 28.00 |
| Base Width (inches) | 11.02 |
| Base Diameter (inches) | 0 |
| Ground to Nozzle Height (inches) | 0 |
| Notes for Tap | DISCLAIMERS: Not suitable for use in a microwave oven. Your STAUB cast iron product including handles and lid knobs can get very hot! To avoid burns, always use with thermal insulated protection (e.g. oven gloves). Do not place your cookware on unprotected surfaces while it’s still hot. We recommend using a trivet or potholder. Do not put plastic underneath your hot product as this could cause the plastic to melt. For induction cooktops, glass ceramic surfaces, or any other fragile surface, make sure you lift rather than slide your STAUB product to avoid damaging the cooking surface. Always let your STAUB product cool down before cleaning. Running cold water over a hot pot/pan can potentially cause cracks or breakage due to the sudden change in temperature. Knobs and handles may gradually loosen over time. Check from time to time and tighten if necessary. |
| Recommended Temperature Range (°C) | -20 - 250 °C |
| Recommended Temperature Range (°F) | -4 - 482 °F |
